Questions
- Which country is famous for its traditional dish called “Paella,” a rice dish often containing seafood, chicken, and vegetables?
- What is the name of the Japanese dish that consists of vinegared rice combined with raw fish or other seafood?
- In Mexico, which spicy sauce made from chili peppers, tomatoes, and other ingredients is commonly used to spice up dishes?
- Which country is renowned for its pasta varieties such as spaghetti, lasagna, and ravioli?
- “Kimchi,” a fermented vegetable dish, is a staple in which country’s cuisine?
- Which Middle Eastern country is famous for its flatbread called “pita” and dishes like falafel and hummus?
- What is the name of the popular Indian bread that is cooked in a tandoor oven and often served with curries?
- Which South American country is well-known for its traditional dish “Asado,” a type of barbecue?
- In Thailand, what is the name of the famous spicy noodle soup often eaten as street food?
- Which African country is known for its spicy stew called “Jollof rice,” made with rice, tomatoes, and various spices?
Answers:
- Spain
- Sushi
- Salsa
- Italy
- Korea
- Lebanon (or generally Middle Eastern countries like Israel, Palestine, Jordan)
- Naan (or Roti, depending on regional terminology)
- Argentina (or Uruguay)
- Tom Yum
- Nigeria