Questions
- Which of the following is a traditional Italian dish made with layers of pasta, cheese, meat, and sauce?
- What is the primary ingredient in traditional hummus?
- Which cooking technique involves submerging food in hot fat or oil?
- “Teriyaki” cuisine originates from which country?
- What is the main spice used in traditional Indian curry?
- Which of the following is NOT a type of pasta?
- What type of cheese is traditionally used in a classic Greek salad?
- Which cooking technique involves cooking food slowly in a small amount of liquid?
- What is “sushi” primarily made from?
- Which of the following dishes is a famous Spanish cold soup?
Answers
- Lasagna
- Chickpeas
- Frying
- Japan
- Cumin
- Couscous
- Feta
- Braising
- Rice and Seaweed
- Gazpacho